Chicken Salad with Grapes Recipe
This chicken salad recipe is a versatile dish typically using cooked, diced, chicken, celery, onion, grapes, dried fruits, mustard, mayo, and seasonings. You may also add delicious fruits such as apples or grapes for added texture. Chicken salad is a perfect and quick meal for easy lunches and picnics.
Ingredients
- 1 ½ lbs rotisserie chicken cut into bite sized pieces
- 1 small yellow onion, chopped *see note below
- 2 celery stalks, chopped
- ½ cup chopped dill pickles
- ½ cup mayonnaise
- 2 tablespoon dijon mustard
- salt and pepper to taste
- 2 tablespoon fresh dill, chopped
- ½ cup grapes, halved
Instructions
- Combine the onion, celery, pickles, mayonnaise, mustard, grapes, salt, pepper, and fresh dill. Add in the chicken and mix to combine.You may also add dried fruit or grapes.
Notes
This chicken salad recipe can be stored in an airtight container in the fridge for up to four days.
Enjoy this chicken salad on a bagel, soft sandwich bread, croissant, as a lettuce wrap, or inside a tortilla.