Ghosts in the Graveyard
Ghosts in the Graveyard is a spooky and delicious Halloween dessert made with crushed Oreos, chocolate pudding, and topped with ghost Peeps and candy pumpkins. This fun and festive treat is perfect for Halloween parties or as a spooky surprise for your family and friends.
Equipment
- 1 Food Processor
- 1 Large Bowl
- 1 Baking Spatula
- 1 13" x 9" Dish
Ingredients
- 3.5 Cups Cold Mile
- 2 Packages (4 oz) Jello Chocolate Instant Pudding
- 1 12 oz Cool Whip Thawed
- 1 16 oz Package of Oreos
- 1 Package Ghost Peeps
- 1 Package Candy Pumpkins
Instructions
- Crush the cookies in a food processor making very small crumbs to look like dirt.
- Make the pudding as directed using 3 ½ cups milk.
- Let the pudding set about 5 minutes.
- Stir in 3 cups of whipped cream and ½ of the crushed cookies.
- Spoon into a 13" by 9" dish and sprinkle the remaining cookies on top.
- Refrigerate one hour to set.
- Decorate with ghost peeps and candy pumpkins.
