Name: Old Fashioned Baked Macaroni and Cheese
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 lb. elbow macaroni; 2 tsp unsalted butter; 2 eggs (beaten); 2 tsp salt; 2 tsp dry mustard; 6 cups sharp cheddar cheese (grated); 2 cups whole milk; 1 tsp pepper

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macaroni and cheese baked in cast iron skillet

Old Fashioned Baked Macaroni and Cheese

This recipe screams comfort food! Layers of creamy and cheesy deliciousness in every bite.

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Prep Time 15

Cook Time 45

Total Time 1

Course Main Course, Side Dish

Cuisine American

Servings 8

Equipment

1 large pot
1 casserole dish
1 large spoon
1 cheese grater
1 colander

Ingredients

1 lb. elbow macaroni
2 tsp unsalted butter
2 eggs beaten
2 teaspoon salt
2 tsp dry mustard
6 cups sharp cheddar cheese grated
2 cups whole milk
1 teaspoon pepper

Instructions

1. Boil the macaroni until tender and drain.
2. Mix in the butter and egg.
3. Add the salt, pepper, dry mustard, cheese, and milk (set aside some cheese about a cup and a half for the topping.)
4. Pour into a greased casserole dish and add the remaining cheese on top.
5, Bake at 350 degrees F for 45 minutes or until hot and bubbly.

Keyword easy, comforting, cheesy, creamy, macaroni and cheese

Homemade Macaroni and Cheese

Old Fashioned Baked Macaroni and Cheese

Equipment

Ingredients

Instructions

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